Dinner Rolls

Dinner Rolls

Equipment

  • baking pan

Ingredients

  • 1 cup warm milk
  • 2 tsp active dry yeast
  • 2 tsp sugar
  • 3.5 cup bread flour
  • .3 cup sugar
  • 3 Tbsp oil
  • .5 tsp salt
  • 2 eggs

Instructions

  1. Mix warm milk, yeast, and 2 tsp sugar. Cover with wet cloth and let rise for 10 minutes.
  2. Add everything to the yeast mixture and mix. Knead it for 7-8 minutes, until the dough does not stick anymore.
  3. Cover with wet cloth and let rise for 2 hours.
  4. Split dough into 8 pieces.
  5. Roll each piece out into 3 inch wide strips. Roll into a tube. Cut tube in half, into two tubes.
  6. Then place each tube circular side on bottom in greased pan.
  7. Cover with wet cloth and let rise for 1 hour.
  8. Bake at 350 F for 20 minutes.