Pork Sparerib Noodle Soup (Clear Broth) (清炖排骨面)

serves 4

Pork Sparerib Noodle Soup (Clear Broth)

Ingredients

  • 1 lb pork spareribs
  • 3 oz. salted pork
  • 1 Tbsp rice wine
  • 2 slices ginger
  • 8 oz. noodles
  • 2 green onions

Instructions

  1. Boil spareribs for 5 minutes, drain water and rinse.
  2. Add salted pork, 4 cups of water, rice wine, and ginger to the spareribs. Simmer for an hour.
  3. Boil noodles.
  4. Pour soup and meat over noodles, garnish with sliced green onion, serve.